custom events

Close-up of a person's hand holding a clear plastic cup with a small appetizer skewer, surrounded by similar cups filled with appetizers on a wooden surface.

No fixed menu. Ask for it, and Victor will make it.

This is a starting point, not a limit. Victor can build a completely custom menu around whatever your event calls for, any cuisine, any style, any dietary need.

a sample of what’s possible

    • Pork Saltimbocca Skewers

    • Sesame Soy Lime Shrimp

    • Balsamic Chicken Skewers

    • Arancini

    • Sweet & Tangy Pork Belly Bites

    • Chicken Satay

    • Pork Meatballs with Chimichurri

    • Roasted Street Corn Dip

    • Spinach & Artichoke Dip

    • Charcuterie Board

    • Shrimp Cocktail

    • Beef Sliders

    • Bacon Dates

    • Roasted Red Potatoes

    • French Onion Dip

    • Hummus

    • Caprese Salad

    • Roasted Butternut & Fennel Salad

    • Mediterranean Cous-Cous Salad

    • Vodka Pasta with Chicken Cutlets

    • Mushroom Lasagna

    • Classic Meat Lasagna

    • Greek Chicken

    • Chicken Cacciatore

    • Souvlaki

    • Chicken Piccata

    • Stuffed Pork Tenderloin

    • Balsamic Pork Tenderloin

    • Southern Pork Loin

    • Whole Beef Tenderloin

    • Whipped Potatoes

    • Roasted Fingerling Potatoes

    • Bacon-Wrapped Green Bean Bundles

    • Broiled Green Beans

    • Mac & Cheese

    • Rice Pilaf

    • Parmesan Risotto

Don't see what you're picturing? Tell Victor what you have in mind, and he'll build the menu around it.

CeliacSafe logo with a large green checkmark inside a circle and the words 'CeliacSafe' below, in green text.

Dietary needs, handled with care

Victor is Celiac Certified and has real experience building gluten-free menus that don't taste like an afterthought. If a gluten-free dish is what your event needs, it's already something he does well.

He's also familiar with alpha-gal and can build a menu without mammal products for guests who need it. Because this is a working kitchen rather than a dedicated allergen-free facility, we can't guarantee zero cross-contact for any dietary restriction, but we're always upfront about what we can and can't do, and happy to talk through your specific needs before your event.

Reach out about dietary needs